In 1964 Tryfonas Manolakoudis established a small pita unit based in Katerini, Pieria. The company started its operation with a production capacity of 1700 pitas/ 8 hours, mainly manually produced. In 1984 new machinery is bought and incorporated in the production process, resulting in the technological evolution of the company and higher quality. In 1987 the company’s headquarters changed and the facilities moved to new, self-owned buildings in Nea Efessos, Pieria. At the same time the… More...